Cody Donoher: Dark chocolate with marshmallows and whipped topping!!

Lisa Dukicin: I make a crockpot hot cocoa that is so rich and creamy that you can make a meal out of it. Trouble is that the recipe makes so much, we usually only make it when we expect a crowd.

Zack Dukicin: Any hot cocoa with tons of whipped cream, chocolate syrup, sprinkles, and a candy cane stirrer.

Brendan Johanson: “Regular” hot chocolate topped with whipped creme! (I think “regular” means milk chocolate as opposed to dark chocolate.)

Diane Johanson: Either milk chocolate topped with mini marshmallows; or, dark chocolate without any “garnish”.

Mary Lubowski: Peppermint mocha

Megan Parker: Milk chocolate homemade mix(triple choc) made with milk, topped with mini marshmallows and stirred with a Hersheys candy cane! It takes better in my Elsa Frozen mug.

 

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